The 'toughest crop': Can tech help cardamom farmers?

Cardamom farming in India, particularly in Kerala, is complicated due to the crop's delicate nature and susceptibility to diseases and pests. The Indian Cardamom Research Institute (ICRI) is using technology like soil-monitoring apps to support farmers. Researchers are also developing hardier cardamom varieties while exploring genetic markers for desirable traits. Organizations like Graayma are aiding farmers with advanced drying techniques, and some farmers, like Mathews Geroge, are transitioning to organic cultivation methods for sustainability and reduced dependency on chemicals.